Bone & Brine Meatery
We are a full service restaurant specializing in fresh food from scratch. Specifically focusing on meat: homemade sausage, house-cured bacon and house-brined corned beef. Our menu is a small but complete offering for each meal time focusing around these housemade products. We serve breakfast, lunch and dinner. We would like the colors red and black to be the primary colors but do not need to be the only colors used. Need to attract new and younger clientele without alienating older clients. Our goal is to be fresh & new, perhaps slightly trendy but at the same time accessible to everyone. The town we are located in is somewhat small, but is a suburb of a large metroplex. The town is quickly growing, but is still somewhat roots oriented. The area is home to many farmers, oil-field workers, etc. The competition in the area are mostly Mexican food restaurants, some chain restaurants and fast-food joints. Bone & Brine hopes to be unique in this market while still offering the type of stick to your ribs fair that the area gravitates towards.
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